KosherEye
<<< o >>> Amoretti Pomegranate Vinaigrette <<< o >>> Helen Chen’s Asian Kitchen Sushi Making Kit <<< o >>> Meatless Meals for the Nine Days or Any Day <<< o >>> Classic Hummingbird Cake <<< o >>> Aunt Fanny’s Baked Squash Copycat Kosher <<< o >>> Eating our way through NY - Again! <<< o >>> Meatballs and Matzah Balls <<< o >>> Berney’s Italian Tomato Sauce <<< o >>> A Pillow Case to Dry Lettuce? <<< o >>> Rich’s Magnolia Room Chicken Salad Copycat Kosher <<< o >>>

KosherEye Giveaway

Jack's Gourmet Delicious & Kosher
Giveaway/Featured Recipe

July Featured Recipe
Mexican Style Rice with Chorizo.
July Free Giveaway
... Read more...

The KosherEye Exchange is all about YOU! We want to exchange ideas.

Features are based solely on opinion! KosherEye does NOT accept financial remuneration for product articles from featured vendors, nor share contact information with others!  We want the BUZZ on your newest kosher finds- anywhere-anytime. If you spot a new certified product, contact us and we will post it. If you wish to see a product become certified, let us know!

Kosher Recipe Conversions – Send us a non-kosher recipe that you “covet”, classic or contemporary, famous or family - and we will have one of our expert chefs or fabulous food magicians convert it to kosher! Visit us often and enjoy all of our kosher recipe and ingredient translations. If you have a special recipe that you have converted to kosher, please share it with KosherEye.

We can’t wait to hear from you!

 

Butterfish
Japanese Restaurant

Joey Allaham and The Prime Hospitality Group
expand again!

New York's first kosher omakase* Japanese restaurant is scheduled to open Sunday, July 20th in Manhattan's Sony Building. Butterfish originally opened to the public as a traditional, authentic, and Japanese omakase restaurant in April... Read more...  

How to Keep that Guac GREEN!

Guac_green_sm

Learn the secret to avoiding browning – works every time. It's simple, foolproof, and easy -- and no, it doesn't involve avocado pits or extra lime juice.

Thank you to our colleagues at TheKitchn.com for sharing this great... Read more...  

Roasting Whole Garlic

Roasting_garlic

Roasted garlic is so versatile. It can add a special flavor to foods such as pasta, bread, poultry, meat and fish dishes. When mashed into a homemade salad dressing or sauce, it is simply an irresistible treat for garlic lovers.
Roasting whole garlic is... Read more...  



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KosherBuzz

Here’s the Scoop – What a Party it Was!

Our Ciao Bella Gelato Twitter Party was an evening of chat, fun and prizes!  And, may we say there were prizes galore from Ciao Bella and from our co–sponsor Chef’n. Lucky attendees won Chef’n ice cream scoops and Bananzas, Chef’ns newest banana slicer. Prizes from Ciao Bella included The Ciao Bella Book of Gelato and Sorbetto, Pint Coozies and the gala grand prize – a freezer full of Gelato! It was all about using Gelato in recipes for smoothies, cocktails and pies. Do you know Oprah’s favorite Ciao Bella Sorbet flavor? Blood Orange of course!

Do join us for our next Twitter Party – coming soon. Hint:We promise you that it will be SWEET! Stay tuned!

 
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KosherBuzz

Ciao Bella Twitter Party

Join us, Monday, August 22nd at 8:30pm EDT — Hashtag: #CBGelato.

  • Gelato and Sorbet tips, recipes, prizes.
  • WIN a freezer full of FREE Gelato and Sorbet to enjoy for a YEAR! 12 coupons for 12 pints of Gelato or Sorbet.
  • WIN one of two copies of The Ciao Bella Book of Gelato & Sorbetto cookbook
  • Visit the Ciao Bella website

Party co-host, Chef'n has sweetened the party prizes!

  • WIN one of five candy colored ice cream scoops or one of their new  Bananzas. Wanna know what a Bananza is?

  • ciaobellotops ciaobellabook
 
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KosherBuzz

Thought of the Day

We love this one...

Please save Earth . . . it's the only planet with chocolate!

 
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KosherBuzz

Ami Living Magazine

Whisk, the food insert in Ami Living Magazine, is featuring KosherEye in their July 27th weekly issue. Titled, The Southern Sleuths by Victoria Dwek, managing editor of Ami Magazine, the article also includes five of our recipes. Do read it!

whiskmagazine

 
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KosherBuzz

A Meaningful Fast on Tisha B’Av

As we approach the end of the nine days, mourning the loss of our holy temples and our exile, we fast and pray for a better future for the Jewish people. At the end of the fast on Tuesday evening, enjoy Tomato Cheese Casserole, a simple dairy one–dish meal that is both healthful and delicious.Summer fruits,bagels and lox can be added as a side dish.

 
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KosherBuzz

Taku Smoked Salmon Giveaway

The randomly selected winner of four, six-ounce packages of Taku sockeye lox trays is Sherry Taxman!  And how would Sherry serve the fabulous Alaskan Taku sockeye lox? "...with fabulous bagels from the Bagel Bin in Omaha, Nebraska!"

Congratulations to Sherry and thank you to everyone who entered. All of the serving suggestions were yummy and creative! A special Thank You to Taku Smokeries, Juneau, Alaska.

 
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KosherBuzz

Ben & Jerry's FREE Ice Cream Coupon Winners...

benandjerryconeYes, we said "winners"! The folks at Ben & Jerry's wanted to "make coming in second and third just a little bit sweeter!" So they are awarding additional coupons for FREE pints of B&J's ice cream.

Randomly selected as the winner of 12 FREE Ben & Jerry's ice cream coupons:
Carrie Wells! "Chocolate Covered Pretzel – Vanilla ice cream, crunchy salty pretzels, and chunks of chocolate."  

Randomly selected as the winner of 6 FREE ice cream coupons:
Batya Novogroder! "Boston Cream Pie – Chocolate, creamy Éclair ice cream."

Randomly selected as the winner of 3 FREE ice cream coupons:
Denise Viola! "M&M Twister – Frosty Creamy Vanilla Bean Ice Cream with regular M&M's, almond M&M's, peanut butter M&M's, pretzel M&M's and peanut M&M's." 

Congratulations to Carrie, Batya and Denise and thank you to everyone who entered – all of the flavor suggestions were winners! A special Thank You to Ben & Jerry's Ice Cream.

 
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KosherBuzz

Seattle Chocolate Truffle Bars

We discovered these yummy truffle bars at the 2011 Fancy Food Show. We like the wrappers, almost as much as the chocolate. They make us smile! And the chocolate truffle bar inside – delicious! These truffle bars from Seattle Chocolates are certified kosher dairy by Rabbi Benjamin Kaplinsky. What a wonderful gift to cheer someone up, or just to say "Hi", "Happy birthday", or "Thank you."

Birthday Cake Truffle Bar
Birthday cake mix center with colorful confetti pieces enrobed in milk chocolate. “Tastes like birthday wishes.”

Lemon Ice Truffle Bar
White chocolate truffle bar infused with lemon oil and made by hand, old fashioned sour lemon candy pieces.

Campfire S’mores Truffle Bar
Packed with kosher marshmallow nougat and graham crackers, this solid milk chocolate bar brings back memories of campfires and ghost stories. Crafted with vegan kosher marshmallows that are handmade in small batches. So much fun for a camp package.

scbirthdaycakesclemonicetrufflebarscampfire

 
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Easy, Delicious, Salmon Recipe

pecancrustedhoneymustardsalmon2From our friends at Bitayavon Magazine, this fabulous recipe for Pecan Crusted Honey Mustard Salmon. A perfect recipe to use during the Nine Days and all year-round.

 
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KosherBuzz

It's All About Pizza Giveaway Random Drawing Winners

The winners of the two fabulous prizes, a year's supply of Mama Mary's Pizza Crust and the Emile Henry Pizza Stone are:
Mama Mary's Pizza Crust – 12 free coupons – is... Lauren Castriota! What are Lauren's three favorite pizza toppings? "... are pineapple, green olives, and fresh garlic!"
Emile Henry Pizza Stone is...Lucy Fox! And how will Lucy use the Emile Henry Pizza Stone? ".. I will put pizza, cookies, and calzone with mushrooms, roasted red peppers and mozzarella cheese inside."

Congratulations to Lauren and Lucy and thank you to everyone who entered.  A special Thank You to Mama Mary's Pizza Crust and Emile Henry.

 
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